How to cook Echor Noodles Cutlet | Bengali Style Jack fruit Noodles Cutlet | FooDs Special
Echor Noodles Cutlet or Bengali Style Jack fruit Noodles Cutlet Recipe with Mrs. Sima Roy
Echor Noodles Cutlet is a very unique snacks recipe. Specially for children love snacks. Hope you enjoy this new recipe. So You can try this recipe very easily at your home. Cutlet are often served in road side restaurants, quite popular during monsoon time as Cutlet goes very well with a cup of tea. Bengali pronunciation is Jack fruit Cutlet Recipe. Do not forget to subscribe my channel and share your feedback in comments.
এঁচোর নুডুলস কাটলেট খুবই মজাদার খেতে যেকোনো সময়ে খেতে পারেন, এতে ডিম আছে তাই বাচাদেরও ভাললাগবে, খুবই সহজ বানানো। বাড়িতে বানিয়ে জানাবেন কেমন লাগলো?
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Ingredients of Echor Noodles Cutlet:
- Boiled Echor (Jackfruit)
- Boiled Potatoes
- Biscuit Dust (Scrap)
- Ginger & Cumin Paste
- Garlic Paste
- Red Chili Powder
- Salt to taste
- Nut
- Besan
- Rice Powder
- Posto
- Egg
- Boiled Noodles
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